Ribblesdale Mature Goat - Goatisan

Producer: Carron Lodge

Location: Preston, Lancashire

Style: Hard

Milk Type: Goat

Milk Treatment: Pasteurised

Tasting Notes: Sweet, Herbaceous, Earthy

Vegetarian: Yes

A mature goats' cheese which was affectionately named Goatisan by a customer who likened it to a Goat Parmesan. A more mature version of their Superior Goat, aged for 3 to 5 months. Is has a firm texture with strong flavours.